06/25/2026
Chef David Skinner transforms dining into an experience at in , Texas. Walk-ins always welcome Tue-Sat from 5pm eculent.com 📸 John Mumm
Ecule nt, located on Harris Avenue, offers a dining experience that breaks typical boundaries. Chef David Skinner combines Mexican and Spanish influences to create outstanding cuisine, which has impressed both locals and tourists alike. Indulge in the opening snacks and customized drink pairing sessions for a truly delightful meal.
(328)
709 Harris Avenue
Kemah, TX
77565
To get to Harris Avenue in Kemah, you can either take public transport or drive.
Public Transport:
- Take the METRO bus to Kemah Boardwalk Transit Center.
- From there, walk towards the intersection of 6th Street and Bradford Avenue.
- Turn right onto Bradford Avenue and continue straight until you reach Harris Avenue.
Driving/Parking:
- Take I-45 South towards Galveston.
- Take Exit 24 for NASA Road 1.
- Continue straight on NASA Road 1 until you reach TX-146 N.
- Keep left at the fork to continue on TX-146 N.
- Turn left onto Harris Avenue.
- There is street parking available on Harris Avenue.
| Thursday | 7pm - 10pm |
| Friday | 6:30pm - 10pm |
| Saturday | 6:30pm - 10pm |
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Eculent, located on Harris Avenue in Kemah, is a restaurant that offers a unique and boundary-breaking dining experience. Chef David Skinner is the mastermind behind this culinary adventure, and his passion for food is evident in every dish he creates. The restaurant has been making waves in the culinary world, with Chef G winning an award at the James Beard Awards. Eculent's partnership with ThPrsrv has also been a huge success, with Benchawan Jabthong Painter being recognized as Best Chef Texas. The restaurant has been featured on several lists, including one by Food & Wine magazine. With all of these accolades, it's no surprise that Eculent has become a must-visit destination for foodies in the area. Come and experience the innovative cuisine at Eculent for yourself!