Recent social media posts
06/19/2026
"We take so much pride in being part of the great success HRW achieved last year in making a real difference in our community and helping those most in need. Here at BCN , we are eagerly anticipating HRW 2026 with high hopes. Together, let's hit a brand new record!" -Chef Luis Roger
04/23/2026
Yesterday, we welcomed a very special guest. Someone we consider a great one! We are honored that he chose us for dinner. Thank you for sharing a memorable evening with us!
03/13/2026
Considering dining options during Lent? We offer a wide variety of seafood selections for your enjoyment.
03/03/2026
A delightful and refreshing way to end your meal. Treat yourself to our luscious lemon tart, complemented by fresh orange wedges, fragrant lemon verbena, and light meringue.
12/21/2025
Join us for New Year's Eve. Only a few spots left.
12/12/2025
A heartfelt thank you to the Roca Brothers from for joining us to provide a dinner in support of Texas Children‘s Duncan Neurological Research Institute and The Genuine Foundation.
We are grateful for the opportunity to work alongside you. Thank you for motivating and inspiring us!
11/20/2025
We are happy to share that we are joining forces with to offer an unforgettable journey to our homeland, Catalonia.
On this curated food experience through Catalonia, your personal guides are Chef Luis Roger and Alba Sunyer from The Catalan Table. Together they will open the door to exclusive experiences like a wine tasting through Priorat, private tours through Girona, lunch with local chefs, a vermut tasting in the Costa Brava and much more…all while staying at luxury five star hotels.
Spots are limited — Will you join us for this
first and one of a kind 2026 journey?
Dates
April 13th — 21st, 2026
October 5th — 13th, 2026
For more information, please contact [email protected]
11/07/2025
Lush, indulgent, and captivating.. our poached quail egg nestled in a delightful potato foam, crowned with exquisite black truffle, is a signature dish we eagerly await each fall and winter!!!!
10/21/2025
Valle’s 4th Anniversary Dinner with Guest Michelin Star Chef Luis Roger
Join us as we celebrate four years of Valle with an unforgettable evening of culinary artistry and coastal elegance. On Saturday, October 25, 2025, Chef Roberto Alcocer welcomes Michelin starred Chef Luis Roger of BCN (Houston) into Valle’s MICHELIN-starred kitchen for a one-night-only collaboration.
Together, these two visionary chefs will craft a multi-course tasting menu that honors Baja California’s vibrant ingredients while showcasing Chef Roger’s contemporary Spanish influence and refined Houston perspective. Guests will enjoy seasonally inspired dishes, paired with premium wines from Osborne, and Valle’s signature hospitality in a celebratory setting overlooking the Pacific.
This special anniversary evening is proudly sponsored by 5Jotas and Osborne, bringing the richness of Spain’s culinary heritage to Valle’s Baja-inspired celebration.
Date: Saturday, October 25, 2025
Location: Valle, Mission Pacific Beach Resort, Oceanside, CA
Experience: Multi-course tasting menu + curated wine pairings
09/25/2025
Egg yolk carpaccio, confit potato, shoestring potatoes and cured Spanish Ibérico ham with lobster
Address
4210 Roseland Street
Houston, TX
77006
To get to Roseland Street in Houston by public transport, take the METRORail Red Line to the Ensemble/HCC Station. Then walk south on Caroline St towards Elgin St and turn right onto Roseland St. The restaurant will be on your left.
If you are driving, head towards Downtown Houston and take the I-45 S exit toward Galveston. Take the Pease St exit from I-45 S and merge onto Chartres St. Turn left onto Capitol St, then right onto San Jacinto St. Continue straight onto Caroline St and turn right onto Roseland St. There is parking available on the street or in nearby pay lots.
Note that these directions are not specific to any particular business or location on Roseland Street.
Opening Hours
| Tuesday |
5:30pm - 10pm |
| Wednesday |
5:30pm - 10pm |
| Thursday |
5:30pm - 10pm |
| Friday |
5pm - 10:30pm |
| Saturday |
5pm - 10:30pm |
Alerts
Be the first to know and let us send you an email when BCN Taste & Tradition posts news and promotions. Your email address will not be used for any other purpose, and you can unsubscribe at any time.
What people say
BCN Taste & Tradition is a Spanish restaurant located on Roseland Street in Houston that offers an exceptional dining experience. The restaurant's ambiance immediately transports you to Spain, making it the perfect spot for a romantic date or a night out with friends. BCN's menu features an array of delicious dishes that are sure to satisfy any craving. Their seared Bluefin tuna is a must-try, and their Fideuá paired with a Gin & Tonic is the perfect duo for a memorable evening. BCN also boasts an impressive wine cellar, offering everything from bold Riojas to crisp Albariños. And let's not forget about their desserts - the two-texture chocolate cake and raspberry tart are pure heaven. At BCN, every detail is taken care of so that guests can sit back and enjoy an unforgettable dining experience. Whether you're a gin lover or just looking for some authentic Spanish cuisine, BCN Taste & Tradition is definitely worth checking out.
