Recent social media posts
06/02/2026
Big appetite? Bigger Father’s Day plans. 🥩 Bring Dad to Morton’s for a carnivore-worthy feast featuring premium steak, crispy onion rings, a signature starter, and an indulgent dessert.
Make a reservation: https://bit.ly/4jqp7sv
05/30/2026
Why do entrees get all the spotlight? Our sides are in a league of their own!
05/28/2026
The long weekend may be ending, but the indulgence doesn’t have to. ✨
Keep the celebration going with our three-course prix fixe featuring your favorite selections, plus a starter, sides, and dessert.
Reserve your table: https://bit.ly/3F0jYIz
05/25/2026
Last call for your National Burger Month getaway. 🍔
Through May 29 only, enjoy three chef-crafted slider pairings inspired by iconic destinations, each served with a cocktail and side, no passport required.
Available exclusively in the bar + lounge while you can.
05/23/2026
Celebrate 250 years of tradition with a dessert crafted to match the moment. 🇺🇸
Our Liberty Layer Cake features layers of strawberry cake and creamy cheesecake, finished with a delicate vanilla cream cheese frosting.
Available for a limited time!
05/22/2026
Indulge in the moment this holiday weekend with a three-course prix fixe designed to impress, featuring your favorites, plus starter, sides, and dessert.
Reserve your table: https://bit.ly/3F0jYIz
05/19/2026
Take the carnivore dad to Morton's this Father's Day! Treat him to his favorite cut of steak, paired with crispy onion rings, plus a signature starter and dessert to round out the feast.
Book your table: https://bit.ly/4jqp7sv
05/15/2026
Your summer favorite is back at Morton’s! 🍓☀️
Celebrate the season with our New York Style Cheesecake with brûléed strawberries and lemon cream. It's bright, sweet, and just the right amount of indulgent.
05/13/2026
If the midweek plans don't look like this, we don't want it. 🍹
05/11/2026
We’re taking your tastebuds on a trip for National Burger Month! 🍔
From today until May 29, explore three chef-crafted slider pairings inspired by iconic destinations, each served with a cocktail and a side (no passport required).
Available at the bar and lounge only. See you soon.
05/08/2026
Because one day isn’t enough. Celebrate Mom all weekend long with delicious bites, a touch of indulgence, and our surf and turf feature.
We'll save you a seat: https://bit.ly/44lqvHZ
05/07/2026
They say the best things in life come in small packages...
Introducing the Mor"teeny"—a half pour of the signature Mortinis you know and love. Perfect for sipping, savoring, and trying something new without going all in. 🍸
05/07/2026
Sliced prime bavette, rich and tender, with a side of golden frites. Simple. Elevated. Done right.
05/06/2026
At Morton's, your steak, your way. 🥩✨
Our Concept Executive Chef, Danny Drucker, walks you through all the steak temperatures so you so you can order your steak perfectly and spare us the social media cooking critiques.
05/05/2026
They say the best things in life come in small packages...
Introducing the Mor"teeny"—a half pour of the signature Mortinis you know and love. Perfect for sipping, savoring, and trying something new without going all in. 🍸
05/01/2026
She’s always the one taking care of everyone else. This time, it’s her turn. Treat mom to a well-deserved escape filled with flavor, comfort, and a little indulgence this Mother’s Day.
Reserve her table today: https://bit.ly/44lqvHZ
04/29/2026
Just two days left to enjoy this exclusive offering. 🍣 A refined pairing of steak and sushi, available for a limited time only.
Reserve your table before it’s gone: https://bit.ly/4s4NqiT
04/25/2026
Crispy, smoky, unforgettable. 🥓
Nueske’s Bacon meets golden crispy rice for a bold, crunchy bite that kicks off your meal in all the right ways.
04/23/2026
For everything she’s done (and still does), give her a moment to relax,
indulge, and be celebrated. A beautiful land-and-sea spread is waiting for mom this Mother's Day.
Book now: https://bit.ly/44lqvHZ
04/21/2026
Craving it all? You can have it. 🍣🥢
From rich, juicy steak to fresh, flavor-packed sushi, this combo was made to satisfy every mood on the menu. Add your personal touch with house-made sauces and butters.
Book your table: https://bit.ly/4s4NqiT
04/18/2026
Sticky, sweet, and perfectly decadent. One forkful of our brand new Sticky Toffee Bread Pudding, and it’s love at first bite. 🤤
04/17/2026
Big milestones deserve a proper toast! 🍸
Celebrate with our iconic Mortinis, now served in a Morteeny size: perfectly portioned half pours that let you sip, savor, and try a little bit of everything. Because great moments call for more than just one. Cheers!
🎥: Sammy Schlageter
04/17/2026
Surf, turf… and sushi. 🍣🥢
Indulge in a tender, perfectly cooked steak paired with a savory sushi roll for the ultimate flavor experience. Customize your steak with your favorite butter or sauce and make it yours.
Available for a short time. Reserve now: https://bit.ly/4s4NqiT
04/14/2026
Power Hour at Morton’s: where the drinks are strong, the bites are bold, and the time flies. 🍸
04/11/2026
Psst… Carrot Cake is still on the menu. 🥕
A Morton's spring favorite is lingering just long enough for one more slice.
06/22/2022
Let our Executive Chef Frank Lewis take your palate on a trip to the Caribbean coast as part of the Signature Group Chef Series. Enjoy a stellar five-course menu accompanied by perfect beverage pairings. Get your tickets:
Upscale destination offering steaks, New American entrees & cocktails in chic, spacious surrounds.
06/11/2022
It's that time of year again! Join us for a unique dining experience hosted by our Executive Chef Frank Lewis as part of the Signature Group Chef Series. Our five-course menu is inspired by cuisine from The Caribbean, accompanied by beverage pairings. Get your tickets: http://ms.spr.ly/6181bVP6X
05/03/2021
Hey Houston! 👋 We're Hiring!! Join our team and receive a $250 sign-on bonus. Apply online at http://ms.spr.ly/6188VlVYn or text LANDRYS to 77948
05/01/2021
Hey Houston! 👋 We're Hiring!! Join our team and receive a $250 sign-on bonus. Apply online at http://ms.spr.ly/6188VlV9j or text LANDRYS to 77948
08/30/2017
Our downtown location will re-open for dinner tonight beginning at 5pm. We hope you and your loved ones are all safe and dry.
Address
1001 McKinney Street, Suite A4
Houston, TX
77002
To reach the American restaurant and family-style restaurant located on McKinney Street in Houston, you can take the MetroRail and exit at Main Street Square Station. From there, walk for about 10 minutes to reach your destination. Alternatively, you can drive to the area and park in one of the several public parking lots or garages nearby. Please refer to a map or GPS for specific driving directions.
Opening Hours
| Monday |
11am - 9pm |
| Tuesday |
11am - 9pm |
| Wednesday |
11am - 9pm |
| Thursday |
11am - 9pm |
| Friday |
11am - 10pm |
| Saturday |
4pm - 10pm |
| Sunday |
4pm - 9pm |
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What people say
American restaurants are known for their delicious food and warm hospitality. Among the many American restaurants, Morton's The Steakhouse on Mckinney Street in Houston stands out as one of the best. This family-style restaurant has been serving customers since 1978 and has won numerous awards for its exceptional cuisine.
Morton's The Steakhouse is renowned for its high-quality, consistent, and delicious food. The restaurant's focus on providing a memorable experience to its customers is evident in every aspect of their service. From the succulent seafood to the famed USDA prime-aged steak, every dish at Morton's is prepared with utmost care and attention to detail.
The ambiance of Morton's The Steakhouse is also worth mentioning. The restaurant has a warm and inviting atmosphere that makes diners feel right at home. Whether you're celebrating a special occasion or just looking for a great meal, Morton's is the perfect place to be.
Overall, if you're looking for an exceptional dining experience in Houston, look no further than Morton's The Steakhouse on Mckinney Street. With its delicious food, warm hospitality, and inviting atmosphere, it truly lives up to its reputation as one of the best steakhouses around.
