Cordúa Restaurants
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Cordúa Restaurants is a renowned caterer and Latin American restaurant that offers dishes inspired by the culinary brilliance of Nicaraguan chef, Michael Cordúa. Recognized by national, regional and local food press as the pioneer of Latin cuisine in the United States, Cordúa has established an award-winning collection of restaurants that pay homage to him and his vibrant food. The menu at Cordúa includes signature dishes like Churrascos steak, corn-smoked crab fingers, house-made cilantro dressing, plantains, and their famous Original™ Tres Leches cake. With multiple prestigious culinary awards under his belt, Cordúa's son David has also joined the family business to create innovative and delicious dishes alongside his father.
Address
3300 S. Gessner Road Suite 270
Houston, TX
77063
To get to the location on S. Gessner Road in Houston, there are a few options.
Public transport:
- Take the METRO bus line 5 or 49 and get off at the intersection of S. Gessner Rd and Westward St.
- Alternatively, take the METRO rail Red Line and get off at the Fannin South Transit Center. From there, transfer to bus line 5 or 49 and get off at the same intersection as above.
Driving/parking:
- If coming from downtown Houston, take Interstate 69 South towards Sugar Land. Exit onto S. Gessner Rd and make a left turn.
- If coming from the west, take Interstate 10 East towards downtown Houston. Exit onto Beltway 8 South/West Sam Houston Parkway South and then exit again onto S. Gessner Rd.
- There is parking available on site for those driving to the location.
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What people say
Cordúa Restaurants on S. Gessner Road in Houston is a must-visit for anyone looking to indulge in Latin American cuisine. The restaurant was founded by Michael Cordúa, who is widely recognized as the pioneer of Latin cuisine in the United States. His culinary brilliance has earned him numerous prestigious awards, including induction into Food & Wine magazine's "Hall of Fame" and being named a James Beard Foundation award semifinalist.
In 2007, Michael was joined by his son David Cordúa, who is also a talented chef and graduate of Le Cordon Bleu Paris. Together, they have created an award-winning collection of restaurants that pay homage to their vibrant Latin roots.
The menu at Cordúa Restaurants features a range of delicious dishes that are sure to satisfy any palate. Their Churrascos steak is ranked among Esquire magazine's "Top 20 Best Steaks in America," and other patron favorites include corn-smoked crab fingers, plantains, house-made cilantro dressing, and the Original™ Tres Leches cake topped with a decadent meringue italiano.
Not only is the food at Cordúa Restaurants exceptional, but the service is also top-notch. The gracious hosts make every guest feel welcome and ensure that their dining experience is nothing short of perfect.
Overall, Cordúa Restaurants on S. Gessner Road in Houston is a fantastic choice for anyone looking for an unforgettable dining experience filled with delicious Latin American cuisine and exceptional service.