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05/29/2026
A quiet room. A glass of wine. A dish that tells a story.
This Friday evening, discover a modern expression of Indian cuisine at Verandah—where heritage, craftsmanship, and hospitality come together in every course.
Reserve your table and begin the weekend with intention.
05/22/2026
✨ Friday Nights at Verandah ✨
The cocktails are flowing, the kitchen is alive, and the weekend begins here. 🍸🔥
Gather with friends, share bold Indian flavors, and settle into an evening filled with great food, warm hospitality, and unforgettable moments.
Because at Verandah, it’s never just dinner — it’s an experience.
📍 Verandah – Modern Indian Kitchen & Bar
Reserve your table for tonight.
05/22/2026
⭐ Guest Love at Verandah ⭐
“There’s something truly special about Verandah — from the warm hospitality and beautifully crafted cocktails to the incredible flavors in every dish. A modern Indian dining experience Houston needed.”
Reviews like these inspire our team every single day. ❤️
Thank you for dining with us and being part of the Verandah family.
✨ More than dining. An experience.
📍 Verandah – Modern Indian Kitchen & Bar
05/20/2026
“Come for dinner. Stay for the experience.”
“Where Houston gathers.”
“An evening at Verandah.”
05/20/2026
Why Indian Cuisine is Still Underrepresented Globally Host: Chef Sunil Srivastava
Indian cuisine is evolving — and the conversation around it needs to evolve too.
In my latest podcast episode, I talk about:
✨ The future of modern Indian dining
✨ Why Indian cuisine deserves stronger global positioning
✨ The importance of storytelling in hospitality
✨ Creating experiences, not just meals
✨ The journey behind Verandah and chef-driven Indian cuisine
As chefs and restaurateurs, we are not only serving food — we are shaping perception, culture, and experiences.
Would love to hear your thoughts on where you see Indian cuisine heading globally.
🎙️ Listen to the podcast here: https://podcasts.apple.com/us/podcast/culinary-passion/id1896780485
Food Podcast · Updated Monthly · Passion for cooking, strong feeling of enthusiasm/excitement for cooking and the food it produces, planning to cook, serving food, Passion for cooking include: Sharing with others: Cooking is a way t…
05/16/2026
Saturday evenings are meant for good food, great conversations, and unforgettable experiences.
Step into Verandah and explore modern Indian dining through thoughtfully crafted flavors, elegant presentation, handcrafted cocktails, and warm hospitality.
From our signature Jackfruit Biryani and Banana Blossom Kofta to chef-inspired tasting menus, every dish is designed to surprise and delight.
Whether it’s a date night, family dinner, or a gathering with friends, let Verandah make your Saturday special.
Reserve your table and experience Indian dining from a new perspective.
05/07/2026
Flowers fade.
Moments remain.
This Mother’s Day, gather around the table for an experience of flavor, beauty, and togetherness at Verandah.
A specially curated:
🌸 4-Course Lunch
🌙 5-Course Dinner
Thoughtfully composed to celebrate the women who mean the most.
Reserve your experience.
04/26/2026
The first flavors we ever remember…
were hers.
This Mother’s Day, we celebrate that love — through a journey of flavor, memory, and elegance.
Join us at Verandah for a special experience:
• 4-Course Lunch
• 5-Course Dinner
A moment to pause, to celebrate, and to say thank you — in the most beautiful way we know.
04/18/2026
From the hands of Chef Sunil to your table ✨🍽️
Experience the artistry, the aroma, and the soul of Verandah—where every dish is crafted with passion and every table is set for a memorable journey.
From vibrant flavors to elegant presentation, this is not just dining… it’s an experience.
Join us and discover why Verandah is redefining Indian cuisine in Houston.
📍 Reserve your table today
04/04/2026
Friday, redefined.
An evening at Verandah is not simply dining—it is a composition of flavor, texture, and memory. Each dish is thoughtfully curated, where heritage techniques meet modern expression, and every detail is considered with precision.
From the first course to the final note, the experience unfolds with quiet elegance—inviting you to slow down, to taste deeply, and to indulge in the art of Indian cuisine at its most refined.
For those who seek more than a meal, but a moment.
Reserve your table for an elevated Friday evening.
📍 Verandah – Houston
🍷 Curated wine pairings available
✨ Chef-driven tasting experience
03/20/2026
Who says indulgence is reserved for weekends?
This Thursday, surrender to bold flavors, slow dining, and a glass that never stays empty for long.
From spice-kissed starters to deeply layered mains—Verandah is your midweek reward.
🍽️ Join us tonight.
03/14/2026
Some recipes are written on paper.
Others are written in memory.
For Chef Sunil, the journey into the kitchen began long before Verandah opened its doors — inspired by the flavors of India, the aromas of spices slowly roasting, and the traditions passed down through generations.
Today, those memories continue to shape every dish served at Verandah. From street food inspirations to royal Indian kitchens, each plate reflects a story, a journey, and a passion for sharing authentic flavors with Houston.
On Saturday nights, the kitchen is alive with that same energy — where tradition meets creativity and every dish tells a story.
We look forward to welcoming you.
03/12/2026
Midweek deserves something special. ✨
Step away from the routine and discover bold flavors, refined spices, and dishes crafted with passion at Verandah. From vibrant chaats to elegant entrées, every plate tells a story of India’s rich culinary heritage—reimagined for Houston.
Whether it’s a relaxed dinner, a glass of wine with friends, or simply a moment to savor something extraordinary, Thursday is the perfect night to join us.
Reserve your table and let the evening unfold.
📍 Verandah – Houston
🍷 Fine Indian Dining
📞 Reservations recommended
03/08/2026
✨ Bring Verandah to Your Celebration ✨
Hosting a gathering, corporate event, or special celebration? Let Verandah elevate your occasion with vibrant Indian flavors and beautifully crafted dishes.
From intimate dinners to large events, our catering brings the same creativity, authenticity, and elegance you experience in our restaurant — directly to your table.
Perfect for:
🥂 Private Parties
🏢 Corporate Events
🎉 Birthdays & Anniversaries
💍 Wedding Celebrations
Let us take care of the food while you enjoy the moment.
📩 Contact us today to plan your event.
03/07/2026
🔥 FRIDAY NIGHT AT VERANDAH 🔥
Houston… the weekend has officially begun.
The tandoor is blazing.
Cocktails are flowing.
Spices are dancing in the kitchen.
Grab your friends, skip the cooking, and let the night unfold over bold flavors, vibrant plates, and a table full of unforgettable dishes.
Walk in. Order big. Stay late.
✨ Your Friday night deserves Verandah.
03/03/2026
🎨✨ Holi at Verandah & W'kana Gourmet✨🎨
A celebration of color, joy, and togetherness.
Holi reminds us to let go, come together, and celebrate life in all its beautiful shades.
At Verandah, we honor the spirit of Holi through bold flavors, vibrant plates, and the warmth of shared moments around the table — where tradition meets modern expression.
Join us as we celebrate renewal, joy, and the colors that bring us closer.
🌸 Happy Holi from our kitchen to your heart 🌸
02/23/2026
⭐️ Guest Love ⭐️
Nothing inspires us more than hearing that our Chef’s Selection felt like “a journey through India’s diverse regions.”
At Verandah, every course is thoughtfully curated — layered with tradition, elevated with creativity, and presented with care.
We are grateful to our wonderful guests for sharing their experience and for allowing us to be part of their special evenings.
If you’re ready to explore Indian cuisine in a new way, your table awaits.
✨ Thank you for dining with us.
02/20/2026
✨ Friday Nights at Verandah ✨
The lights are dimmed.
The wine is breathing.
The tandoor is glowing.
Step into an evening where bold Indian flavors meet modern elegance. From handcrafted cocktails to signature dishes layered with spice and smoke, tonight is about slowing down and savoring every bite.
Whether it’s date night, friends night, or simply a well-deserved indulgence — let Verandah set the tone for your weekend.
Reservations recommended.
See you tonight. 🥂
02/19/2026
02/19/2026
Thursdays were made for wine and bold flavors.
From smoky kebabs to slow-simmered curries and our signature biryani, every dish is designed to pair beautifully with selections from our Old and New World wine list.
Let’s start the weekend properly.
02/19/2026
Wednesday calls for flavor.
Laal Maas slow-cooked to depth.
Biryani layered with fragrance and fire.
Roomali Roti fresh from the flame.
Cocktails crafted with precision.
Indian cuisine, elevated — right here in Houston.
Join us tonight at Verandah.
Address
3300 Kirby Drive Suite 7A
Houston, TX
77098
To get to the restaurant located on Kirby Drive in Houston by public transport, take the bus or train that stops at the Kirby Drive and West Alabama Street intersection. From there, walk north on Kirby Drive for about a block until you reach the restaurant on your left.
If you are driving, take the I-69/US-59 South and exit onto Kirby Drive. Turn left onto Kirby Drive and continue driving for about 2 miles. The restaurant will be on your right-hand side. There is parking available on site or nearby street parking.
Opening Hours
| Tuesday |
11am - 2:30pm |
|
5pm - 10pm |
| Wednesday |
11am - 2:30pm |
|
5pm - 10pm |
| Thursday |
11:30am - 2:30pm |
|
5pm - 10pm |
| Friday |
11am - 2:30pm |
|
5pm - 11pm |
| Saturday |
11am - 2:30pm |
|
5pm - 11pm |
| Sunday |
11am - 2:30pm |
|
5pm - 10pm |
Alerts
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What people say
If you're a fan of Indian cuisine, Verandah on Kirby Drive in Houston is a must-visit. This upscale restaurant offers an unforgettable dining experience with its specially-curated tasting menu of delectable Indian dishes. Chef Sunil's Tasting Menu is available by reservation for groups of 4 or more, and can be customized to your liking with 5-9 courses to choose from. The prices vary based on the number of courses and theme, so there's something for everyone's budget.
But that's not all - Verandah has also been making waves in the culinary world as Chef Sunil Srivastava was selected as one of the official judges at the 19th annual Wine & Food Week's national Chef of Chefs competition. With his passion for innovative flavors and dedication to the art of cooking, we know he'll continue to shine brightly amidst intense competition.
Overall, Verandah is a gem in Houston's food scene that should not be missed. From its exquisite dishes to its talented chef, this restaurant truly delivers an unforgettable culinary journey that will leave you wanting more.
