10/16/2026
Disfruta el fin de semana y ven a conocer Nahui Seafood🐟
📍The Woodlands, Tx.
Nahui Seafood
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NAHUI Seafood is a Mexican seafood restaurant located in Spring, TX, offering dishes like Aguachile, ceviche, molcajetes, and micheladas. Experience the freshness of the sea at NAHUI where the Pulpo Ceviche Tostada showcases seafood elegance.
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Address
27030 Kuykendahl Road Ste 220
The Woodlands, TX
77375
For public transport, take the bus/train to the nearest station and then walk for about 10 minutes to reach the destination. For driving, use GPS or maps to navigate to the location. There is parking available nearby for those driving their own vehicles.
Opening Hours
| Tuesday | 1pm - 9pm |
| Wednesday | 1pm - 9pm |
| Thursday | 1pm - 9pm |
| Friday | 1pm - 9pm |
| Saturday | 1pm - 9pm |
| Sunday | 1pm - 8pm |
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What people say
NAHUI Seafood in Spring, Tx is a hidden gem that brings the flavors of Mexican seafood to life in every dish they serve. One standout item on their menu is the Pulpo Ceviche Tostada, a delightful creation that perfectly balances the freshness of the ocean with the zesty kick of citrus marinade. The tender octopus paired with creamy avocado, crisp onion, and fragrant cilantro on a crispy tostada is a true masterpiece that showcases seafood elegance at its finest.
Another must-try dish at NAHUI Seafood is their 2LB Fried Red Snapper. This colossal fish is expertly seasoned with traditional Mexican herbs and spices before being fried to golden perfection. The result is a dish that not only impresses with its size but also delights the taste buds with bold and tantalizing flavors. Each bite promises a burst of savory goodness that will leave you craving more.
When you dine at NAHUI Seafood, you can expect not just a meal but an experience that celebrates the richness of the sea. Their dedication to quality ingredients and expert preparation shines through in every dish they serve. So if you're looking for an unforgettable seafood dining experience in Spring, look no further than NAHUI Seafood - where every bite tastes like a culinary journey along the coast of Mexico.