Blendin Coffee Club

Blendin Coffee Club Blendin Coffee Club is a cozy coffee shop located on Allen Parkway, where they serve expertly-roasted single-origin coffee using different roast profiles for each type to bring out unique flavors, and offer a variety of sweetened drinks such as matcha with raspberry and white chocolate. Start your day off right with their Panelita Colombian espresso.

Recent social media posts

September’s Pinnacle Subscription featured a Yeast Washed Geisha from Frinj Mraz Family Farms in California.This one com...
09/02/2026

September’s Pinnacle Subscription featured a Yeast Washed Geisha from Frinj Mraz Family Farms in California.
This one comes from a special place — a 17-acre organic farm in Oceanside, California’s South Morro Hills, run by musician Jason Mraz and his wife Christina. They planted about 2,300 arabica trees back in 2015, inspired by California coffee pioneer Jay Ruskey of FRINJ. The cherries ripen slowly, and it shows in the cup. For this lot, we taste coffee blossom and lemon verbena over a clean cane-sugar sweetness.

This lot is gone, but next month’s coffee is on the way! Sign up for our Pinnacle Subscription via the link in our bio to catch it.

New drink alert 🍊 Meet Yuanyang, Sunny Side! Earl Grey syrup stirred with milk and cream over ice, crowned with a double...
08/30/2026

New drink alert 🍊 Meet Yuanyang, Sunny Side! Earl Grey syrup stirred with milk and cream over ice, crowned with a double shot of espresso, and finished with orange marmalade mascarpone cream and fresh orange zest. Almost a dessert in a cup. Pro tip: scoop the cream first before you sip 😉 Come try it this as soon as possible!

Panama Varietal Series No. 5 — Agricola Finca Luisa Pacamara. We cupped this one back in March, visiting Agricola Finca ...
08/28/2026

Panama Varietal Series No. 5 — Agricola Finca Luisa Pacamara.

We cupped this one back in March, visiting Agricola Finca Luisa and our friend Manuel Alexander Barsallo . This natural processed Pacamara pours a bright, vibrant cup with a great sweetness underneath. Blueberry, plum, and candied lemon, with a little tropical note lingering. A cup that’ll brighten your whole day.

Now available in store and online.

Our single origin menu changes week to week. Ask your barista what’s new and what they’re loving right now. Abram’s go-t...
08/27/2026

Our single origin menu changes week to week. Ask your barista what’s new and what they’re loving right now. Abram’s go-to pour-over recently: Kotowa Duncan Casiopea and Alo Morke Natural. Come see what’s pouring!

Hot day hack: steep our new Typica Mejorado from El Diviso as cold brew. Watermelon 🍉, lychee, pure refreshment. Make yo...
08/23/2026

Hot day hack: steep our new Typica Mejorado from El Diviso as cold brew. Watermelon 🍉, lychee, pure refreshment. Make your own at home and beat the heat your way🧊🩵

New coffee release — Chevas Geisha Washed, Lot 16. Another stunning washed Geisha from Chevas, with a flavor profile all...
08/21/2026

New coffee release — Chevas Geisha Washed, Lot 16. Another stunning washed Geisha from Chevas, with a flavor profile all its own — chamomile and white floral up front, followed by intense, juicy lychee and muscat grape. If you love a washed Geisha, this one’s a special cup to sit with.

This year’s Esmeralda Auction wasn’t just about the coffee, it was a tribute to Price Peterson’s 90th birthday, with the...
08/18/2026

This year’s Esmeralda Auction wasn’t just about the coffee, it was a tribute to Price Peterson’s 90th birthday, with the whole auction told in chapters of his life. Our lot, EA5 Gigante Pascua Washed, fell under “Chapter V: New Horizons” — the story of Price and Susan leaving Philadelphia for Boquete in 1973, taking over what would become Hacienda La Esmeralda. Half a century of one family’s devotion to a farm, distilled into 6kg of coffee that closed at $5,155/kg. We’re honored to bring a piece of it home to Houston.


Chapter 5: New Horizons

In the mid-1960s, Price’s father Rudolph Peterson, then president of Bank of America, started looking for a retirement ranch — small, rural, mountainous. He found it in the highlands of Chiriquí, Panama, in 1967. He never got to properly retire to it. By 1972, Price left his faculty post at Penn‘s medical school and took over the ranch full time.

In 1973, Price and Susan moved from Philadelphia to Palmira with their two young children, flying twelve Charolais cattle down from Texas in a cargo plane. A home isn’t made by moving somewhere. It‘s built slowly, by other people. Rosa Moreno helped run the household. Leoncio Guerrero taught Price how to actually farm. Neighbors, bankers, and friends helped a family with no Spanish and no local footing find their way.

The years that followed weren’t easy. Through the Noriega era, running a North American farm near the border came under real suspicion, including a day soldiers came for the family‘s radio, their only line to the outside world. Price got it back himself, face to face with the regional commander.

Long before Geisha, this was a cattle and dairy operation. A period of hard-won trial and error that shaped everything the farm became. We’re honored to have a piece of that story, in our cup.

We visit Hacienda La Esmeralda every year. These are from March. Lunch with Price and Susan at their house, fresh milk from their cattle farm, and stories from a life that’s now written across this year’s whole auction. Some relationships in coffee go back to a single shipment. This one

The weekend mission: hunt down a new single origin. 😉 Sip one as your drink of choice, then grab a bag to bring the good...
08/16/2026

The weekend mission: hunt down a new single origin. 😉 Sip one as your drink of choice, then grab a bag to bring the good stuff home for the week ahead. This weekend’s find — Alo Morke Natural, Ethiopia. Blueberry, blood orange, mangosteen. Come thru and get hunting.

New coffee release — El Diviso Typica Mejorado! We’re tasting watermelon, lychee, and yogurt in this one. Fruity, juicy,...
08/14/2026

New coffee release — El Diviso Typica Mejorado! We’re tasting watermelon, lychee, and yogurt in this one. Fruity, juicy, and made for hot days. Perfect as an iced Americano, or grab a bag and make cold brew at home. Either way, it’ll cool you down. 🍉 🧊

Sunday POV. ☕ Slow mornings taste better. Swing by and join us.
08/09/2026

Sunday POV. ☕ Slow mornings taste better. Swing by and join us.

August Pinnacle Subscription features Gesha Village Honey Lot E25.Gesha Village has been one of our favorite producers f...
08/07/2026

August Pinnacle Subscription features Gesha Village Honey Lot E25.

Gesha Village has been one of our favorite producers for years. We’ve carried one or more of their lots every single season, and their quality and consistency never miss. It’s a relationship we’re proud of, and it shows in every lot they send us.

This mossto anaerobic honey lot is complex and expressive, with notes of white floral like jasmine honeysuckle, juicy peach and lychee. The honey process brings out a natural sweetness that carries all the way through the cup, layered with that signature Gesha florality. It’s the kind of coffee that changes a little with every sip, and you’ll want to slow down and taste it through.
Head to our website to learn more about the Pinnacle Subscription or to subscribe.

Address

3201 Allen Parkway Suite 170
Houston, TX
77019

Option 1 - Public Transport:
Take the bus or train to the Houston Ballet-Cullen Theater Station. From there, walk east on Allen Parkway until you reach the corner of Allen Parkway and Waugh Drive. The coffee shop will be on your right-hand side.

Option 2 - Driving/Parking:
From Downtown Houston, take Allen Parkway westbound towards Kirby Drive. Turn left onto Waugh Drive and then turn right into the parking lot of the building on your right-hand side. The coffee shop will be inside that building. Note that parking is limited, so it may be necessary to search for street parking in the surrounding area.

Opening Hours

Monday 7am - 5:30pm
Tuesday 7am - 5:30pm
Wednesday 7am - 5:30pm
Thursday 7am - 5:30pm
Friday 7am - 5:30pm
Saturday 7am - 5:30pm
Sunday 7am - 5:30pm

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What people say

Blendin Coffee Club, located on Allen Parkway in Houston, is a coffee shop that truly takes pride in their craft. Recently, they had the honor of cupping and scoring 72 phenomenal coffees at Best of Panama 2023. The results were outstanding, with top varietals such as Guarumo Chicho Gallo and Black Moon Farm scoring high marks. Their commitment to quality extends beyond just their coffee, as they also prioritize maintaining their locations for their customers' convenience. They recently announced a temporary parking lot closure for maintenance at their Sugar Land location but assured customers that there will still be adequate parking available. On Memorial Day, Blendin Coffee Club opened regular business hours from 7:00 am to 5:30 pm so that customers could enjoy their delicious coffee on the holiday. With a dedication to excellence in both their products and customer service, Blendin Coffee Club is definitely worth a visit for any coffee lover in Houston.