Recent social media posts
09/02/2026
Discover the latest edition of our Winemaker's Pour Program, featuring exceptional wines currently available on our bottle list, now offered by the glass for a limited time. Each selection highlights a thoughtfully selected producer and a glass worth knowing.
With it, Perry’s Corporate Sommelier Paige Stroud sits down with celebrated winemakers to explore the craft, vineyards, and stories behind exceptional bottles.
Take a sneak peek at our conversation with Maggie Kruse of Jordan Vineyard & Winery, featuring the Jordan Russian River Valley Chardonnay, showcasing bright citrus, green apple, and ripe pear, complemented by subtle oak influence and lively acidity to create a Chardonnay that is refined, expressive, and beautifully balanced.
Available by the glass through October 2026.
🎥 Watch the full conversation: https://www.youtube.com/watch?v=a3PKBZQAf3w&t=2s
Then experience this glass worth knowing while it’s pouring.
09/01/2026
Introducing Perry's Premier Menu, an exclusive off-menu experience for those who prefer to indulge a little further. Showcasing our Premier ingredients, this collection features a range of refined dishes and enhancements designed to bring an extra level of luxury to the table.
👑 Starters:
Escargot, Perry's Reserve American Wagyu Steak Tartare, Alaskan Red King Crab, Caviar Service (Italian Osetra 30g)
👑 Premier Entrées:
Lobster Thermidor, Perry’s Reserve American Wagyu Filet Mignon
👑 Accompaniment & Enhancement:
Whipped Foie Gras Butter (Addition to any steak), Caviar Mac & Cheese (Italian Osetra 10 grams)
Book Now: https://perryssteakhouse.com/
08/27/2026
Thank you, Virginia This Morning on CBS 6 , for welcoming Perry’s Chef Dan DeLorensi to showcase our National Pork Chop Day offerings and share expert tips for preparing our White Bean Pork Chili! 🎥
Join us today, August 27, and enjoy four courses for $44. Available for DINE-IN upon request from 4 PM to close.
Featuring our famous, award-winning Pork Chop favorites:
🍖 Perry’s Famous Pork Chop ‘Bites’ (2 Skewers)
🍖 White Bean Pork Chili
🍖 18 oz. Perry’s Famous Pork Chop (Lunch-cut)
🍖 Individual Side of Pork Mac & Cheese (+$7)
🍖 Bacon Brittle & Cream
Or explore our signature non-pork options like Chicken Oscar, Chargrilled Salmon with lemon dill butter, and more - for those seeking something different.
PLUS: Perfect Pork Chop Pairings
🍸 Specially priced Perry's Hog-Hattan | $19 (Regularly $24)
🍷 Specially priced glass of Perry’s Reserve Pinot Noir
7.5 oz. | $16 (Regularly $21)
5 oz. | $11 (Regularly $15.50)
Make your reservation today: https://perryssteakhouse.com/
Watch the full segment: https://www.wtvr.com/videos/on-air/virginia-this-morning/celebrating-national-pork-chop-day-at-perrys-steakhouse
08/21/2026
Celebrate with Perry’s!
Enjoy 4 courses for $44 on National Pork Chop Day on Thursday, August 27. Available for DINE-IN upon request from 4 PM - close.
Featuring our famous, award-winning Pork Chop favorites:
🍖 Perry’s Famous Pork Chop ‘Bites’ (2 Skewers)
🍖 White Bean Pork Chili
🍖 18 oz. Perry’s Famous Pork Chop (Lunch-cut)
🍖 Individual Side of Pork Mac & Cheese (+$7)
🍖 Bacon Brittle & Cream
Or, explore our signature non-pork options like Chicken Oscar, Chargrilled Salmon with lemon dill butter, and more - for those seeking something different. View the full Pork Chop Day menu: https://perryssteakhouse.com/specials/national-pork-chop-day/
PLUS: Perfect Pork Chop Pairings
🍸 Specially priced Perry's Hog-Hattan | $19 (Regularly $24)
🍷 Specially priced glass of Perry’s Reserve Pinot Noir
7.5 oz. | $16 (Regularly $21)
5 oz. | $11 (Regularly $15.50)
Make your reservation: https://perryssteakhouse.com/
View the full Pork Chop Day menu: https://perryssteakhouse.com/specials/national-pork-chop-day/
08/19/2026
Exciting news! 🎉 Perry’s Steakhouse & Grille – Downtown Austin has been named one of Austin City Guide’s Best Restaurants for 2026, ranking an impressive #7!
🌟 Located in the historic Norwood Tower, our Austin location pairs the Perry’s legacy with one of the city’s most distinctive settings - including a dining room inside an original bank vault - all while delivering our signature Rare and Well Done® experience.
A big thank you to Austin City Guide for the recognition! We’re honored to be ranked among Austin’s top dining destinations and to be part of the city’s incredible culinary scene.
Check out the full guide here: https://www.austincityguide.com/best-restaurants-in-austin
08/17/2026
Celebrate with Perry’s!
Enjoy 4 courses for $44 on National Pork Chop Day next Thursday, August 27. DINE-IN upon request from 4 PM - Close.
Featuring our famous, award-winning Pork Chop favorites:
🍖 Perry’s Famous Pork Chop ‘Bites’ (2 Skewers)
🍖 White Bean Pork Chili
🍖 18 oz. Perry’s Famous Pork Chop (Lunch-cut)
🍖 Individual Side of Pork Mac & Cheese (+$7)
🍖 Bacon Brittle & Cream
Or explore our signature non-pork options like Chicken Oscar, Chargrilled Salmon with lemon dill butter, and more - for those seeking something different.
PLUS: Perfect Pork Chop Pairings
🍸 Specially priced Perry's Hog-Hattan | $19 (Regularly $24)
🍷 Specially priced glass of Perry’s Reserve Pinot Noir
7.5 oz. | $16 (Regularly $21)
5 oz. | $11 (Regularly $15.50)
Make your reservation today: https://perryssteakhouse.com/specials/national-pork-chop-day/
08/13/2026
Thank you to WGN TV for welcoming Chef Dan DeLorensi! Chef Dan joined hosts Amy + Tonya to highlight Perry’s Friday lunch favorites and share a behind-the-scenes look at our garlic aioli, that tops our fan-favorite Steak & Tater Totter Bites - one of our $9 Steakhouse Steak Apps offerings! 🍽️
Join us for lunch every Friday at all locations from 10:30 AM-5 PM - the only day of the week Perry's is open for lunch service - and enjoy selections such as:
✨ Steakhouse Steak Apps | $9 Each at Lunch
• Lunch-sized portions of Perry's Filet Mignon appetizers, each only $9 during lunch with the purchase of one entrée per person at the table.
• Dine-In Only.
✨ NEW Caramelized Prime Rib Steak Sandwich | $29
• Served with French fries.
• Dine-In & To-Go.
✨ Entrée Lunch Salads
• Choose from six salads and add a protein for an additional charge.
• Chicken, Shrimp, Grilled Salmon, Sliced Filet Tenderloin Available
• Dine-In & To-Go.
✨ 10 oz. Caramelized Prime Rib served with French Fries | $39
• A twist on the classic, served with French fries.
• Dine-In & To-Go.
✨ Perry's Famous Pork Chop Friday Lunch | $24
• A lunch-cut portion of our Perry's Famous Pork Chop served with whipped potatoes, homemade applesauce, and bread.
• Dine-In & To-Go.
Plus, our full lunch and dinner menu!
Make a reservation and view our full lunch menu: https://perryssteakhouse.com/
Watch the full segment: https://wgntv.com/daytime-chicago/friday-lunch-at-perrys-steakhouse-grille/
Perry's is only open for lunch on Fridays.
Only Perry's Memorial City in Houston is open for lunch service Monday–Friday.
08/12/2026
We’re honored to be featured by Eat This, Not That! in their recent roundup, “3 Restaurants With the Best Beef Wellington, According to Chefs.”
As they put it, “Perry’s treats every cut of beef as a serious undertaking and the Wellington reflects that philosophy. Worth the reservation.”
Our off-menu Beef Wellington has quickly become a fan favorite - and for good reason. Seared Filet Mignon is crowned with a rich chicken and wild mushroom duxelles, delicately wrapped in prosciutto and golden puff pastry, then finished with a Truffle Merlot Demi-Glace.
An iconic dish, crafted the Perry’s way. 🥩✨
View the full list here: https://www.eatthis.com/best-chain-restaurants-beef-wellington-chefs/
Make a reservation: https://perryssteakhouse.com/
08/11/2026
We're honored to announce that we have once again received recognition from Wine Spectator with the 2026 Wine Spectator Award of Excellence! 🍷
Through the years we have curated our extensive wine list to feature hundreds of wines including Perry’s own award-winning reserve wines as well as other labels you love. We can’t wait to sip and cheer with you all summer long!
PLUS find your perfect wine by style and flavor, discover ideal menu pairings, search for comparable wines, and learn about our wine list here: https://perrys.ae.preferabli.com/
08/05/2026
Celebrate at Perry’s with our signature Martini 79, a tribute to Perry's founding year, 1979!
Crafted with Belvedere Organic vodka and a rinse of extra-dry vermouth, stirred to perfection. Served with an accompaniment of bleu cheese-stuffed olives, lemon twist, and a Blue Point Oyster on the half shell.
Looking for even more ways to celebrate?
Enjoy our Chargrilled Blue Point Oysters, Blue Point Oysters on the Half Shell, or elevate your favorite steak or chop with our Chargrilled Oyster Topper.
Try it yourself by making a reservation: https://perryssteakhouse.com/
08/01/2026
Houston's Restaurant Weeks are here, and we’re ready to impress!
Indulge in a delightful, 3-course meal featuring a variety of Perry’s favorites for $55 per person. Available exclusively upon request now until September 7th for DINE-IN & TO-GO PICKUP.
For each meal served during Restaurant Weeks, we will donate $5 to the Houston Food Bank, generating 15 meals for families in need.
Help us add to the nearly $1 million Perry’s has donated to the Houston Food Bank over 19 years of support. We're honored to continue being part of this impactful event, whether at our table or yours.
PLUS: Watch Chef Grant Hunter join FOX 26's Foodies & Friends with Katie Stone to showcase our 3-course Restaurant Weeks menu, including:
👉 Perry's Famous Pork Chop
👉 Cedar Plank-Fired Redfish
👉 6 oz. Filet Perry
And much more.
Watch the full segment: https://www.facebook.com/fox26houston/videos/1339311161736045/?idorvanity=877014075067775
Book Now: https://perryssteakhouse.com
04/13/2026
Fort Bend Restaurant Week is here! 🍽️
Dine with Perry’s and enjoy a 3-course meal for $55, available exclusively upon request, now through April 19, 2026. Valid only at Perry’s Katy and Sugar Land. Menu Available Sunday - Thursday Only.
Enjoy popular dishes like our Perry's Famous Pork Chop, 6 oz Filet Perry, and Seared Scallop Pasta for DINE-IN or TO-GO PICKUP!
Perry’s will donate $5 from each dinner sold to East Fort Bend Human Needs Ministry
Reserve your table now at https://perryssteakhouse.com/
08/01/2025
🗓️ Houston’s Restaurant Weeks are here, and we’re ready to impress!
Indulge in a delightful, 3-course meal featuring a variety of Perry’s favorites for $55 per person. Available exclusively upon request now until September 1st DINE-IN & TO-GO.
For each meal served during Restaurant Weeks, we will donate $5 to the Houston Food Bank, generating 15 meals for families in need.
Help us add to the nearly $1 million Perry’s has donated to the Houston Food Bank over 16 years of support. We’re honored to continue being part of this impactful event, whether at our table or yours.
Reserve your table now at https://perryssteakhouse.com and be a part of this impactful event!
07/30/2025
🍷 Celebrate with Perry’s Big Red Blend 🍷
In honor of our anniversary, and as we look forward to welcoming our new Big Red Blend vintage this fall, we’re offering an exclusive special.
Through August, enjoy a half-priced bottle of Perry’s Reserve Big Red Blend — only $90 (regularly $180) — with the purchase of any two entrées.
Offer valid only at Texas Perry’s Steakhouse & Grille locations.
07/29/2025
We’re thrilled to announce that Perry’s Sugar Land has been named a 2025 OpenTable Diners' Choice Award winner! 🎉 Thank you to all of our amazing guests who made this possible with your reviews and support. We’re honored to be one of your top dining destinations!
Reserve your table today and join us in celebrating: https://perryssteakhouse.com/
07/28/2025
We’re honored to be featured by CultureMap as we raise a glass to 46 years of Perry’s. 🥂
Thank you for sharing the story behind our newest milestone—introducing Perry’s very own Premier Cru Champagne, a celebration of our heritage and a toast to the future.
Now pouring at all Perry’s locations, we invite you to sip, savor, and celebrate with us.
Champagne lovers seeking a rare new sip of the real thing can hit Perry’s Steakhouse & Grille. The Houston-based restaurant is celebrating its 46th anniversary in an especially bubbly manner — with an exclusive new Perry’s Reserve Premier Cru Champagne.
06/17/2025
A huge thank you to our guests who voted for Perry’s Steakhouse and Grille in Living Magazine Texas 2025 Reader’s Choice “Best Of” Awards.
We’re excited to announce that we won ‘Best Steakhouse'! 🏆
Thank you to everyone who made this possible with your reviews and support. We’re honored to be one of your top dining destinations!
Reserve your table today and join us in celebrating: https://perryssteakhouse.com/
05/28/2025
Last week, we had the pleasure of bringing bold flavor to the green by serving our signature Perry’s Famous Pork Chop Bites at one of the holes during the Hotel & Lodging Association of Greater Houston's annual golf tournament!
It was a memorable day filled with fun, food, and philanthropy—all in support of the Endowed Scholarship Fund at University of Houston.
We’re proud to support the next generation of hospitality leaders and give back to the community that continues to shape our industry.
05/02/2025
Check it out! 📸This crowd at Perry’s Sugar Land is lined up to experience our one-day-only Flash Back Friday event, and the party's just getting started!
Energy is high as these first 100 guests get ready to indulge in our Famous Pork Chop Friday Lunch for just 79 cents! 🍽️🎉
ICYMI: Perry’s is turning back the clock to celebrate our founding year, 1979, and say thank you to our loyal guests for making this memorable event possible.
📣 Dine-in only | 21+ | First 100 guests in line at 10:30 a.m.
📣 Advance reservations will not be accepted for this promotion
Includes:
🍖 Perry’s Famous Pork Chop (Lunch-Cut)
🥔 Whipped Potatoes
🍎 Homemade Applesauce
01/20/2025
Due to inclement weather, Perry's Sugar Land location will be closed on 1/21/25 and will reopen at 4 PM on 1/22/25.
We appreciate your understanding and patience.
Address
2115 Town Square Place
Sugar Land, TX
77479
To get to Town Square Place in Sugar Land, you can take the public transport by getting off at the Sugar Land Town Square Transit Center. From there, it's just a short walk towards the direction of the venue.
Alternatively, if you prefer to drive, you can take Highway 59 or Highway 6 towards Sugar Land and follow signs for the Sugar Land Town Square. There are several parking options available around the area, including street parking and paid lots/garages.
Opening Hours
| Monday |
4pm - 9pm |
| Tuesday |
4pm - 9pm |
| Wednesday |
4pm - 9pm |
| Thursday |
4pm - 9pm |
| Friday |
11am - 10pm |
| Saturday |
4pm - 10pm |
| Sunday |
4pm - 9pm |
Alerts
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What people say
Perry's Steakhouse & Grille in Sugar Land is a must-visit for anyone looking for an exceptional dining experience. From the moment you step inside, you'll be greeted with outstanding service and an eclectic setting that includes a cocktail lounge and piano bar, private dining rooms, and a partially covered outdoor seating area. But what really sets Perry's apart is their 20-foot tall, climate-controlled wine tower - it's truly a sight to behold!
Of course, the real star of the show at Perry's is the food. Their award-winning menu features prime steaks and chops cooked to perfection, as well as tableside presentations that add an extra touch of flair to your meal. And if you're looking for a drink to pair with your dinner, Bar 79 has everything from classic cocktails to innovative creations.
Overall, Perry's Steakhouse & Grille in Sugar Land is a top-notch dining destination that should not be missed. Whether you're celebrating a special occasion or just looking for a night out on the town, this restaurant will exceed your expectations in every way possible.
