06/02/2026
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Flying Biscuit Cafe is a breakfast and brunch restaurant offering a heavenly mix of breakfast, brunch, and lunch with catering available for events of any size. Located at Fm 1960 Road W, the cafe highlights crowd-pleasing comfort dishes such as The Freebird Benedict with buttermilk chicken tenders and sausage gravy, award-winning Shrimp & Grits featuring blackened shrimp over creamy grits with spicy marinara and fresh basil, and popular scramble options like the Garden Fresh Veggie Scramble and Southern Scramble. Brunch favorites include choices like Bloody Mary or mimosa, plus signature burgers that bring breakfast and lunch together in one satisfying menu.
12020 FM 1960 Road W Ste 012
Houston, TX
77064
Flying Biscuit Cafe – 1960 Rd W, Houston
Driving directions
- From I-45 North: Take the exit for FM 1960 W (toward Spring/West). Continue on FM 1960 W until you reach the restaurant area on the west side of the road.
- From I-10 East/West: Get onto US-59 N or Beltway 8 toward FM 1960. Follow signs to FM 1960 W and continue until you reach the location.
- Parking: On-site parking is typically available in the lot near the entrance. If full, use nearby street parking where permitted and follow posted signage.
Public transport options
- Metro bus: Use METRO’s trip planner to route to a nearby stop along FM 1960 or connecting corridors, then walk a short distance to the restaurant.
- Rail + bus (typical approach): Take METRORail to a major transfer point, then connect via METRO bus toward FM 1960 W. Walk from the closest stop once you’re off the bus.
- Rideshare/taxi: A drop-off near FM 1960 W is usually easiest; follow local traffic flow and use crosswalks when crossing.
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Flying Biscuit Cafe at Fm 1960 Road W in Houston is a go-to breakfast, brunch, and lunch spot known for consistently satisfying comfort food. The menu leans into hearty classics with creative, craveable twists, making it easy to find something that fits any mood—whether you’re hungry for a savory scramble or ready to dig into a full-on brunch favorite.
Dishes like the Freebird Benedict stand out for their bold flavor and comforting texture: crispy buttermilk chicken tenders on a split biscuit, smothered in chicken sausage gravy with a poached egg. Shrimp & Grits also earns serious praise, featuring blackened shrimp over creamy grits with spicy marinara and fresh basil—rich, flavorful, and clearly made to impress.
The Wake Up Burger captures the spirit of the restaurant perfectly by bringing breakfast and lunch together in one satisfying bite. And if you’re planning brunch with friends, the Bloody Mary or mimosa pairing is part of what makes the experience feel celebratory from the first order to the last bite.
Beyond great food, Flying Biscuit Cafe has an inviting energy that shows up in how they talk about their meals: wrap it up so you can enjoy it your way—everyone leaves happy. With roots going back to 1993 and a reputation built on crowd-pleasing favorites, this is a place where breakfast feels like more than just a meal—it’s an experience worth returning to.