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Flying Biscuit Cafe

Flying Biscuit Cafe Flying Biscuit Cafe is a breakfast and brunch restaurant offering a heavenly mix of breakfast, brunch, and lunch with catering available for events of any size. Located at Fm 1960 Road W, the cafe highlights crowd-pleasing comfort dishes such as The Freebird Benedict with buttermilk chicken tenders and sausage gravy, award-winning Shrimp & Grits featuring blackened shrimp over creamy grits with spicy marinara and fresh basil, and popular scramble options like the Garden Fresh Veggie Scramble and Southern Scramble. Brunch favorites include choices like Bloody Mary or mimosa, plus signature burgers that bring breakfast and lunch together in one satisfying menu.

Recent social media posts

06/02/2026

Hot Dirty Bird eaters know what's up. You one of us? 🍳✨

Donuts on a Saturday hit different. Pillowy, fresh, and the kind of thing that makes you forget you said you'd be good t...
05/30/2026

Donuts on a Saturday hit different. Pillowy, fresh, and the kind of thing that makes you forget you said you'd be good this week. Pull up — we'll save you the table. 🤌 ✨ 💛

Are you splitting the Mr. Big Burger in half or handling the whole thing solo? 🍔✨
05/27/2026

Are you splitting the Mr. Big Burger in half or handling the whole thing solo? 🍔✨

Monday mornings go down easier with the Piedmont Omelette. Trust us on this one. 🍳✨
05/25/2026

Monday mornings go down easier with the Piedmont Omelette. Trust us on this one. 🍳✨

The Saturday morning formula: sleep in, Classic Benedict, repeat. 🍳💜
05/23/2026

The Saturday morning formula: sleep in, Classic Benedict, repeat. 🍳💜

How do you eat your Shrimp and Grits? Slow and savoring or gone in five minutes? 🍤 No judgment either way.
05/21/2026

How do you eat your Shrimp and Grits? Slow and savoring or gone in five minutes? 🍤 No judgment either way.

05/19/2026

Nashville Hot Chicken Wrap — crispy chicken, real heat, zero regrets. Come get yours. 🔥🌶️

French toast walked into our kitchen and said "stuff me with sweet cream cheese and drown me in raspberry sauce and hone...
05/16/2026

French toast walked into our kitchen and said "stuff me with sweet cream cheese and drown me in raspberry sauce and honey crème
anglaise." We listened. 🍓✨

Crispy, slightly spicy, and gone before you know it. That's Firecracker Shrimp. 🌶️⚡
05/14/2026

Crispy, slightly spicy, and gone before you know it. That's Firecracker Shrimp. 🌶️⚡

Mom's been fixing things since day one. Today, let us fix brunch. 💛 Hangover Hash and all her favorites at Flying Biscui...
05/10/2026

Mom's been fixing things since day one. Today, let us fix brunch. 💛 Hangover Hash and all her favorites at Flying Biscuit. Happy Mother's Day.

Wraps. Avocado Boats. Beignet Doughnuts. Mimosas. Yeah, we got all that.
05/08/2026

Wraps. Avocado Boats. Beignet Doughnuts. Mimosas. Yeah, we got all that.

We wrap. You eat. Everyone's happy. 🔥
05/04/2026

We wrap. You eat. Everyone's happy. 🔥

Look at it. Now order it. That's the whole strategy. 🧇🍗
04/30/2026

Look at it. Now order it. That's the whole strategy. 🧇🍗

The Wake Up Burger. Proof that breakfast and lunch were always supposed to meet in the middle. 🍔✨
04/27/2026

The Wake Up Burger. Proof that breakfast and lunch were always supposed to meet in the middle. 🍔✨

04/25/2026

Bloody Mary or mimosa? The answer is yes. 🍅🥂 THIS is what brunch looks like at Flying Biscuit. Come see us 💜💛🧡

The Freebird Benedict — crispy buttermilk chicken tenders on a split biscuit, smothered in chicken sausage gravy with po...
04/23/2026

The Freebird Benedict — crispy buttermilk chicken tenders on a split biscuit, smothered in chicken sausage gravy with poached egg. Comfort food that earned its spot on the menu. 🍗🍳

Our Shrimp & Grits are award-winning for all the right reasons — and we're not being modest about it. Blackened shrimp o...
04/20/2026

Our Shrimp & Grits are award-winning for all the right reasons — and we're not being modest about it. Blackened shrimp on top of our creamy dreamy grits with spicy marinara garnished with fresh basil. Come find out why. 🍤

There’s no wrong choice here.Just a lot of really good ones.
04/19/2026

There’s no wrong choice here.
Just a lot of really good ones.

Two ways to do breakfast, both done right.The Garden Fresh Veggie Scramble and Southern Scramble bring the comfort—just ...
04/18/2026

Two ways to do breakfast, both done right.
The Garden Fresh Veggie Scramble and Southern Scramble bring the comfort—just depends how you’re feeling today.

04/15/2026

Good food brings people together. We've been doing that since 1993. 🧡 Flying Biscuit catering for your next office meeting, wedding, graduation, or any time you're celebrating with folks who matter.
Over 50,000 stress-free events and counting. Let's make yours next.

If Sunday had a flavor, this would be it.The Stuffed French Toast Breakfast brings sweet, savory, and just enough “don’t...
04/12/2026

If Sunday had a flavor, this would be it.
The Stuffed French Toast Breakfast brings sweet, savory, and just enough “don’t ask for a bite.”

The salad that doesn't need convincing. Big Chop Caesar — chopped romaine, our famous Caesar dressing, fresh parmesan an...
04/10/2026

The salad that doesn't need convincing. Big Chop Caesar — chopped romaine, our famous Caesar dressing, fresh parmesan and croutons. Top it with grilled shrimp or crispy chicken tenders and thank us later. 💚🔥

Sweet, spicy, fresh and wrapped to perfection. ✨ Our Firecracker Shrimp Wrap — crispy shrimp, avocado, pineapple pico an...
04/07/2026

Sweet, spicy, fresh and wrapped to perfection. ✨ Our Firecracker Shrimp Wrap — crispy shrimp, avocado, pineapple pico and spicy thai chili sauce. Come get into it. 🔥🌶️

No rush. No stress. Just the High Flyer. The perfect Sunday breakfast. 🍳🥓🥞
04/05/2026

No rush. No stress. Just the High Flyer. The perfect Sunday breakfast. 🍳🥓🥞

Mr. Big doesn't apologize. Two quarter-pound beef patties. Grilled onions. American cheese. Pickles. Lettuce. Special sa...
04/03/2026

Mr. Big doesn't apologize. Two quarter-pound beef patties. Grilled onions. American cheese. Pickles. Lettuce. Special sauce. Toasted sesame seed bun. Truffle-parmesan fries that will ruin you for regular fries forever. 🍔

Address

12020 FM 1960 Road W Ste 012
Houston, TX
77064

Flying Biscuit Cafe – 1960 Rd W, Houston

Driving directions
- From I-45 North: Take the exit for FM 1960 W (toward Spring/West). Continue on FM 1960 W until you reach the restaurant area on the west side of the road.
- From I-10 East/West: Get onto US-59 N or Beltway 8 toward FM 1960. Follow signs to FM 1960 W and continue until you reach the location.
- Parking: On-site parking is typically available in the lot near the entrance. If full, use nearby street parking where permitted and follow posted signage.

Public transport options
- Metro bus: Use METRO’s trip planner to route to a nearby stop along FM 1960 or connecting corridors, then walk a short distance to the restaurant.
- Rail + bus (typical approach): Take METRORail to a major transfer point, then connect via METRO bus toward FM 1960 W. Walk from the closest stop once you’re off the bus.
- Rideshare/taxi: A drop-off near FM 1960 W is usually easiest; follow local traffic flow and use crosswalks when crossing.

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What people say

Flying Biscuit Cafe at Fm 1960 Road W in Houston is a go-to breakfast, brunch, and lunch spot known for consistently satisfying comfort food. The menu leans into hearty classics with creative, craveable twists, making it easy to find something that fits any mood—whether you’re hungry for a savory scramble or ready to dig into a full-on brunch favorite.

Dishes like the Freebird Benedict stand out for their bold flavor and comforting texture: crispy buttermilk chicken tenders on a split biscuit, smothered in chicken sausage gravy with a poached egg. Shrimp & Grits also earns serious praise, featuring blackened shrimp over creamy grits with spicy marinara and fresh basil—rich, flavorful, and clearly made to impress.

The Wake Up Burger captures the spirit of the restaurant perfectly by bringing breakfast and lunch together in one satisfying bite. And if you’re planning brunch with friends, the Bloody Mary or mimosa pairing is part of what makes the experience feel celebratory from the first order to the last bite.

Beyond great food, Flying Biscuit Cafe has an inviting energy that shows up in how they talk about their meals: wrap it up so you can enjoy it your way—everyone leaves happy. With roots going back to 1993 and a reputation built on crowd-pleasing favorites, this is a place where breakfast feels like more than just a meal—it’s an experience worth returning to.

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