Recent social media posts
06/26/2026
You simply can't be a neighborhood staple for 30 years without having the absolute best neighbors in the world. We want to start sharing more of the people who bring our tables to life, YOU!
Whether you're hanging out with friends, sharing appetizers and drinks, or celebrating a family milestone, we want to see it.
Tag us in your photos or use the hashtag so we can feature your neighborhood memories right here on our feed! 📸✨
06/24/2026
Fresh, pure, and sourced with absolute intention. That’s the standard we set for every plate that leaves our kitchen. ✨
For this month's , we’re shining a spotlight on our Alabama Farm-Raised Catfish. 🌾
🐟 Raised by family-owned farms in pristine, crystal-clean fresh waters, this catch delivers a remarkably mild sweetness and a perfectly flaky white texture that completely elevates the dish.
Join us tomorrow for National Catfish Day and try it your favorite way... fried to a golden crisp, grilled, or blackened! 🍽️
06/22/2026
Reset your week with something fresh, light, and packed with flavor.
Our new Chicken Caesar Wrap brings together blackened chicken, crisp romaine, and Parmesan cheese wrapped up in a flour tortilla. It’s the perfect Monday lunch or dinner without the heavy lifting.
(Pro-tip: You can swap out the chicken for blackened shrimp if you're feeling coastal. 😉
06/20/2026
Great food is only half the story.... It’s the people who make Half Shells feel like home.
We’re so proud of our hardworking crew who keep the energy high and the hospitality warm every single day.
Who is your favorite familiar face who makes you feel right at home? Drop them a shoutout in the comments! 👇
06/19/2026
You come to us on the weekend of Father’s Day... and ask for seafood? Say less.
This is an offer Dad can’t refuse.
The Codfather is making a comeback just in time for Father’s Day. We’re treating the Don of your family to our Seafood Platter, 2 pieces of cod, and a cluster of crab legs for $36.
Make the reservation. Bring Dad. We’ll handle the seafood.
https://www.fishcitygrill.com/reservations
06/17/2026
In case you needed an excuse...
The countdown to National Martini Day is officially ON, but around here, we don't let a good calendar dictate when happy hour starts. 🤫
Pair a crisp, classic martini with briny, fresh oysters for the perfect pick-me-up.
👇 Drop a comment: How do you take your martini? Shaken, stirred, or extra dirty?
06/15/2026
National Lobster Day is officially on the chalkboard! 🦞
Come celebrate with our Lobster & Shrimp Rolls: three buttered rolls packed with chilled lobster and shrimp salad, Old Bay, and grilled lemon, served right alongside sweet potato fries.
(Insider secret... if you can't make it in today, you're in luck. They're actually staying on the board until the end of the month!)
06/13/2026
Crispy Calamari: the appetizer flex your weekend deserves.
Come by and make it yours tonight.
06/12/2026
Weekend dilemma: Are you Team Peruvian Sea Bass Tacos or Team Caribbean Jerk Snapper?
Let us know in the comments! 👇
06/08/2026
Tropical vibes? Check. Fresh tuna? Check. Ultimate satisfaction? Double check.
Dive into summer with our Tuna Poke Bowl! It's loaded with fresh sushi-grade tuna, creamy avocado, crisp cucumber, eye-catching watermelon radish, sweet mango, pickled ginger, and shredded carrots over sushi rice.
Taking over the Chalkboard this week. Don’t miss out.
Address
Katy, TX
To get to the seafood restaurant on Cinco Ranch Boulevard in Katy, you can take the public transportation by taking a bus or train that stops at the nearest station. From there, you can take a taxi or rideshare service to reach your destination.
If you are driving, take I-10 and exit at Grand Parkway South. Continue on Grand Parkway South and exit at Cinco Ranch Boulevard. Turn right onto Cinco Ranch Boulevard and continue until you reach your destination.
Parking options are available near the restaurant such as street parking or park in nearby lots.
Opening Hours
| Monday |
11am - 9pm |
| Tuesday |
9am - 9pm |
| Wednesday |
9am - 9pm |
| Thursday |
11am - 9pm |
| Friday |
11am - 9:30pm |
| Saturday |
11am - 9:30pm |
| Sunday |
11am - 9pm |
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What people say
Seafood restaurants are known for their fresh and delicious seafood dishes that leave a lasting impression on your taste buds. Half Shells - Katy, located on Cinco Ranch Boulevard, is one such restaurant that has been voted the Best Seafood in Katy, TX by Katy Times Readers. The restaurant serves fresh fish & seafood in a casual neighborhood environment with special daily chalkboard features.
What sets Half Shells - Katy apart from other seafood restaurants is their commitment to giving back to the community. They recently hosted a First Tuesday benefit where they donated 15% of their sales to support Family Houston's mission to create a stronger community for tomorrow by helping individuals and families meet the challenges they face today.
If you're a fan of Copper River salmon, then Half Shells - Katy is the place to be. This flavorful fish straight from Alaska is one of the most highly prized salmon varieties and they have it in their kitchen. But hurry, as it won't last long!
Oyster Nacho Wednesdays are also back at Half Shells - Katy starting June 14th. This is an event not to be missed if you're a fan of oysters and nachos.
Their Watermelon Margarita cocktail tastes like summer in a glass and is perfect for savoring the weekend with friends or family.
Half Shells - Katy also offers mudbugs which are perfect for grabbing over the weekend.
Overall, Half Shells - Katy provides friendly service and serious seafood that will leave you wanting more. It's definitely worth checking out when visiting LaCenterra Market at Cinco Ranch Katy as it truly is Your Neighborhood Seafood Joint!
