Recent social media posts
06/23/2026
What makes this one of the menu's most talked-about courses?
Part of our limited-time La Dolce Estate Summer Tasting Menu, this course brings together smoked red pepper spaghetti, raw ahi tuna, burrata, and Baenki caviar, each ingredient adding something distinct to the plate.
Rich, delicate, creamy, briny. Individually exceptional, but even better together.
Take a closer look, then join us this summer to experience the full menu for yourself.
Which ingredient are you reaching for first?
06/22/2026
Before Houston became the culinary city it is today, there was Tony's.
For decades, Tony Vallone's dining room was where the city gathered to celebrate, conduct business, mark milestones, and occasionally find themselves seated alongside presidents, royalty, acclaimed artists, and cultural icons.
These photographs offer a glimpse into that history, from the original dining room on Sage Road to the gatherings, celebrations, and traditions that helped shape more than six decades of hospitality.
But what made Tony's special was never simply who was in the room. It was Tony Vallone's unwavering commitment to excellence. The details mattered. The food mattered. The hospitality mattered.
More than 60 years later, that same philosophy continues to guide every service.
Do you have a favorite Tony's memory? We'd love to hear it below.
06/20/2026
No such thing as too much truffle. When it comes to the finer things, we believe in abundance.
This summer, black summer truffles take center stage on La Dolce Estate, our seasonal tasting menu inspired by the Italian coast. Shaved generously over Tagliarini or Acquerello Risotto, they're one of the season's most anticipated ingredients and available for a limited time.
Join us this summer and experience La Dolce Estate for yourself.
Reserve your table.
06/19/2026
There are tasting menus, and then there are summer evenings at Tony's.
La Dolce Estate was inspired by the Italian coast, where exceptional ingredients, beautiful wine, and unhurried dinners define the season.
Shrimp Carpaccio. Summer truffles. Grilled Halibut. Lamb Chops. Miyazaki A5 Striploin. Chocolate Budino. Each course is thoughtfully composed and available with sommelier-selected wine pairings.
Available for a limited time this summer.
Reserve your table.
06/17/2026
We couldn't stop at espresso martinis.
Our newest cocktail brings matcha behind the bar, offering something bright, balanced, and just unexpected enough to become your new favorite order.
Whether you're a longtime matcha devotee or simply looking for something different, this is one worth trying.
Available now at Tony's.
06/16/2026
Not your average lunch burger.
Built with an 8 oz Wagyu beef patty, Tony's Sauce, French onion aioli, and served on a brioche bun alongside shoestring fries and a signature onion ring, this is lunch done properly.
Available during lunch service Tuesday through Friday beginning at 11 AM.
Save this for your next midday escape.
06/13/2026
Some dishes earn their place on the menu.
Our Veal Chop Parmesan takes a familiar classic and elevates it with the kind of precision and care that's defined Tony's for decades.
Rich, comforting, and meant to be shared, it's the sort of dish that reminds you why some traditions never fade.
06/10/2026
Which one are you ordering first?
Our newest cocktail additions have officially arrived behind the bar, each crafted with the same attention to detail found throughout the dining room.
Join us Tuesday through Friday from 4 PM to 6 PM for Happy Hour, then stay a little longer and discover something new.
06/09/2026
One menu. Seven reasons to book.
Introducing La Dolce Estate, our limited-time summer tasting menu inspired by the Italian coast and built around some of the season's most exceptional ingredients.
From Shrimp Carpaccio, Smoked Red Pepper Spaghetti, and black summer truffles to Grilled Halibut, Miyazaki A5 Striploin, and Chocolate Budino, each course is thoughtfully composed and designed to be enjoyed at an unhurried pace.
Available as a four-course experience ($120) or seven-course experience ($175), with optional wine pairings selected by our sommelier team.
Available for a limited time this summer.
Which course are you ordering first?
06/06/2026
If you come often, you know the music is part of the experience.
Every Thursday and Friday, Louie Carrington brings his signature style to the piano from 6:30 PM to 10 PM. On Saturdays, Miguel Delabarca takes over from 7 PM to 10 PM, adding a little extra energy to the evening.
It's one more reason dinner at Tony's never feels quite like dinner anywhere else.
Save this schedule for your next night out.
Address
3755 Richmond Avenue
Houston, TX
77046
To get to the Italian restaurant located on Richmond Avenue in Houston, visitors have a few transport options. For those driving, they can take I-69/US-59 North or South and exit at Buffalo Speedway. From there, they can turn onto Richmond Avenue and find parking on the street or in nearby lots.
Alternatively, visitors can also take the METRORail Red Line to the Museum District station and transfer to bus number 25 or 56 to arrive at Richmond Avenue. It is then just a short walk to the restaurant from there.
For those who prefer a more active mode of transportation, biking is also an option with bike racks available for parking nearby.
Opening Hours
| Tuesday |
11am - 10pm |
| Wednesday |
11am - 10pm |
| Thursday |
11am - 10pm |
| Friday |
11am - 12am |
| Saturday |
6pm - 11:59pm |
Alerts
Be the first to know and let us send you an email when Tony's posts news and promotions. Your email address will not be used for any other purpose, and you can unsubscribe at any time.
Contact The Business
Send a message to Tony's:
What people say
Italian restaurants are known for their delicious food, warm hospitality, and inviting ambiance. And Tony's on Richmond Avenue in Houston is no exception. This premier Italian restaurant is a must-visit for anyone looking for an exceptional dining experience.
One of the standout features of Tony's is their commitment to using only the freshest ingredients in their dishes. From handmade pasta to locally sourced produce, every dish is crafted with care and attention to detail. And the results speak for themselves - each bite is bursting with flavor and texture.
But it's not just the food that makes Tony's special. The atmosphere is equally impressive, with elegant decor and a welcoming vibe that makes you feel right at home. Whether you're celebrating a special occasion or simply enjoying a night out with friends, Tony's is the perfect place to unwind and indulge.
And if you're looking for something truly unique, be sure to try one of their signature dishes like the Foie Gras Cotton Candy or the mouthwatering Tony's Cheeseburger. With so many delicious options on offer, it's easy to see why Tony's has become one of Houston's most beloved Italian restaurants.
So if you're in the mood for some authentic Italian cuisine served up with style and flair, head over to Tony's on Richmond Avenue - you won't be disappointed!
