Recent social media posts
09/02/2026
Bali is calling and dinner just answered. 🌴
Inspired by the bold, aromatic flavors of Bali, our new Balinese-Style Lamb Chops feature lemongrass-chili marinated lamb, aromatic rice, rich tongseng broth, candlenut, galangal, pickled cucumber, a crisp rice cracker, and sweet soy.
Now available on our new dinner menu. Save this for your next visit.
08/30/2026
Famous last words.
Between the Passion Fruit–Mango Mousse, Orange Torta Caprese, Burnt Basque Cheesecake, and New Orleans Bourbon Bread Pudding, someone's ordering a second dessert.
Join us August 1–September 7 for a 3-course dinner for $55.
Every Houston Restaurant Weeks meal enjoyed at Traveler's Table benefits and , where every $1 generates 3 meals for neighbors in need.
Tag the person who's definitely stealing the last bite.
08/28/2026
Your table is ready... where are we headed first?
This Houston Restaurant Weeks, your entrée is your next destination.
Travel from the rich, aromatic flavors of Singapore with our Shrimp Laksa to Bali with Balinese-Style Lamb Chops, Nigeria with Suya Skewers, Malaysia with Nasi Lemak, India with Butter Chicken, or enjoy our plant-based Mushroom Bolognese inspired by the comforting flavors of Italy.
August 1 – September 7, 3 Courses | $55
Every Houston Restaurant Weeks meal enjoyed at Traveler's Table benefits and , where every $1 generates 3 meals for neighbors in need.
Which destination are you choosing for your entrée?
08/27/2026
Start strong.
Keep it fresh with our Watermelon & Avocado Salad, go crispy with Mochiko Chicken, treat yourself to Miniature New England Lobster Rolls, savor the bold flavors of Crispy Pork Belly in Pasilla Sauce, or start your meal with the warm spices of our Middle Eastern Lamb Kufta.
Join us August 1–September 7 for a 3-course dinner for $55. Every Houston Restaurant Weeks meal enjoyed at Traveler's Table benefits and , where every $1 generates 3 meals for neighbors in need.
What starter is making it onto your table?
08/26/2026
Some cocktails earn awards. This one earned your next order.
Our Flor de Amor combines reposado tequila, elderflower liqueur, lime juice, hibiscus syrup, elderflower foam, hibiscus salt, and a candied hibiscus flower for a cocktail that's as beautiful as it is balanced.
Pair it with your Houston Restaurant Weeks dinner for the complete Traveler's Table experience.
August 1–September 7, 3 Courses | $55
Every Houston Restaurant Weeks meal enjoyed at Traveler's Table benefits and , where every $1 generates 3 meals for neighbors in need.
Reserve your table and raise a glass to dining with purpose.
08/22/2026
The hardest part of dinner? Picking your first course.
Our Crispy Pork Belly in Pasilla Sauce is one of the featured first courses on Traveler's Table's Houston Restaurant Weeks Dinner Menu.
Made with Duroc pork belly, pasilla pepper, cashews, tomato, onion, garlic, and finished with a crisp purple cabbage, carrot, and apple slaw, it's the perfect balance of rich, smoky, and fresh.
Join us August 1–September 7 for a 3-course dinner for $55. Every Houston Restaurant Weeks menu purchased helps support the Houston Food Bank.
Which first course are you choosing?
08/20/2026
One of Singapore's most iconic dishes, right here in Houston.
A staple of Singapore's vibrant hawker culture, laksa is known for its rich, aromatic coconut curry broth and layers of bold, comforting flavor. Our Singaporean Shrimp Laksa features seasoned shrimp, fish cake, egg noodles, puff tofu, fresh laksa leaf, and a squeeze of lime for the perfect balance of richness and brightness.
Enjoy it as part of our Houston Restaurant Weeks dinner menu.
August 1 – September 7, 3 Courses | $55
Every Houston Restaurant Weeks meal enjoyed at Traveler's Table benefits and , where every $1 generates 3 meals for neighbors in need.
Reserve your table today!
08/18/2026
Take your taste buds somewhere new.
Our Nigerian Suya Skewers feature marinated tenderloin seasoned with traditional suya spices and served with jollof rice, ata dindin, roasted garlic yogurt, and grilled vegetables for a bold, flavor-packed journey to West Africa.
Available as one of the entrée selections on our Houston Restaurant Weeks dinner menu.
August 1 – September 7, 3 Courses | $55
Every Houston Restaurant Weeks meal enjoyed at Traveler's Table benefits and , where every $1 generates 3 meals for neighbors in need.
Reserve your table and discover your next favorite destination.
08/14/2026
Let's talk dessert.
No matter how you end your meal, there's a sweet finish waiting for you on Traveler's Table's Houston Restaurant Weeks Dinner Menu.
Choose from our light and refreshing Passion Fruit–Mango Mousse, rich Orange Torta Caprese, creamy Burnt Basque Cheesecake, or warm New Orleans Bourbon Bread Pudding.
Join us August 1-September 7 for a 3-course Houston Restaurant Weeks dinner for $55. Every menu purchased helps support , where every $1 generates 3 meals for neighbors in need.
Since dessert comes with the menu... which one are you picking? 🍰
08/12/2026
The only thing better than three courses? Three margaritas.
Pair your Houston Restaurant Weeks dinner with our Vaya Con Margaritas flight, three globally inspired margaritas, one unforgettable experience.
Available August 1–September 7 alongside our 3-course, $55 Houston Restaurant Weeks menu.
Every Houston Restaurant Weeks meal enjoyed at Traveler's Table benefits and , where every $1 generates 3 meals for neighbors in need.
Cheers to dining with purpose. 🌎🍹
08/09/2026
The dish everyone comes back for. 🇮
Our Butter Chicken features smoked, yogurt-marinated chicken thighs served with tomato masala, jasmine rice, grilled parantha, cauliflower masala, mint chutney, dates, pomegranates, and pistachios for a rich, flavorful journey inspired by India.
Available as one of the entrée selections on our Houston Restaurant Weeks dinner menu.
August 1–September 7
3 Courses | $55
Every Houston Restaurant Weeks meal enjoyed at Traveler's Table benefits and , where every $1 generates 3 meals for neighbors in need.
Reserve your table!
Address
520 Westheimer Road
Houston, TX
77006
For those using public transportation, take the METRO bus and get off at the Westheimer Rd @ Newcastle Dr stop. From there, walk east along Westheimer for about 5 minutes.
For those driving, take Westheimer Rd and look for available street parking spots near the intersection of Westheimer Rd and Newcastle Dr. Alternatively, there is a parking lot on the south side of Westheimer just before you reach Shepherd Dr that you can use.
Opening Hours
| Monday |
5pm - 10pm |
| Tuesday |
5pm - 10pm |
| Wednesday |
5pm - 10pm |
| Thursday |
5pm - 10pm |
| Friday |
10am - 2:30pm |
|
5pm - 11pm |
| Saturday |
10am - 2:30pm |
|
5pm - 11pm |
| Sunday |
10am - 2:30pm |
|
5pm - 10pm |
Alerts
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What people say
Traveler's Table is a continental restaurant that offers a unique and exciting dining experience. The restaurant prides itself on serving "curated global cuisine," which means that the chefs have hand-selected dishes from around the world and given them a modern twist. The result is a menu that is both familiar and exotic, with flavors and ingredients that are sure to delight your taste buds.
One of the things that sets Traveler's Table apart from other restaurants is its diverse team of chefs. Each chef brings their own multi-ethnic cooking style to the table, resulting in dishes that are truly unique. The chefs seek to modernize traditional recipes by making them lighter, brighter, and more flavorful while still staying true to the spirit of the originals.
The hospitality at Traveler's Table is also something to be admired. The restaurant embraces the honor of hosting outside travelers, just as many cultures do around the world. This creates an inviting atmosphere where guests can feel welcome and appreciated.
Overall, Traveler's Table is a must-visit for anyone looking for an exciting dining experience in Houston. With its curated global cuisine, diverse team of chefs, and welcoming atmosphere, it's no wonder why this restaurant has become such a popular destination for foodies in the area.
