Recent social media posts
07/13/2025
Crispy Tofu Spicy Sesame Bowl launching today!
Oven roasted tofu tossed in a house made toasted sesame dressing, kale, cilantro lime rice, kimchi, sautéed onion, shredded cabbage, fresh jalapeño, and served with a special Gochujang ranch
06/22/2025
Protein Burger Bowl coming this week with over 100 grams of protein!
Chopped Romaine 🥬
Cilantro Lime Rice 🍚
Cherry Tomato 🍅
Sliced Avocado 🥑
Sweet Potato 🍠
Red Onion 🧅
Pickles 🥒
Sharp Cheddar Cheese 🧀
Bacon 🥓
Angus Beef 🥩
House Made Burger Sauce
06/12/2025
Spicy Vodka Pepperoni launching tomorrow
House made spicy Vodka sauce
Fresh mozzarella
Pepperoni
Olive oil
Fresh basil
Parmesan
05/30/2025
Which of these are you wanting next week
🍕 Pepperoni, Candied Jalapeño, Ricotta, Hot Honey on Sourdough Crust
🥖 Sourdough Hoagie, Pepperoni, Salami, Prosciutto, Melted Mozz & Provolone, Lettuce, Grape Tomato, Banana Peppers, Parmesan, & House Made Creamy Italian
05/08/2025
Drive thru this weeks vibe
Fresh, made to order, fast food free from all the BS
0️⃣ Fryers
0️⃣ Seed Oils
0️⃣ High Fructose Corn Syrup
0️⃣ Compromise
05/06/2025
Are you a teacher or friends with one, join us today for BOGO on our bowls!
04/22/2025
Ribeye steak? Through a drive-through?
Who thinks we should launch this bowl?
Evo is legitimately changing fast food behavior
Zero seed oils
Zero high fructose corn syrup
Zero artificial dyes
Zero additives
Zero fryers
Zero bu****it
04/15/2025
Our newly improved Korean Beef Bowl hits tomorrow
Ribeye Steak tossed in house made Gochujang sesame sauce
Kimchi
A bunch of other veggies
Topped with a Chipotle Crema
04/15/2025
Launching 4/15 is our Burrito Bowl
04/15/2025
Come grab some sourdough pizza through our drive-through seven days a week
04/09/2025
By popular demand, starting TODAY, swing by and try our EVO Burger, our Mushroom Burger, or simply build your own
This is fun for us, we love serving real food free from all the BS
04/04/2025
Launching today, our newest favorite, the Spring Power Bowl
🥬 Arugula
🍚 Quinoa
🍠 Roasted Sweet Potato
🌱 Roasted Brussel Sprouts
🍅 Cherry Tomato
🥑 Avocado
🧀 Feta Cheese
Served with avocado lime Crema
Address
2501 Nacogdoches
San Antonio, TX
78217
To get to the vegetarian/vegan restaurant on Fondren Road in Houston, you can take the METRO bus route 87 and get off at the stop near Fondren Road. Alternatively, you can take the METRO rail red line to Fannin South Station and transfer to bus route 87.
If driving, take I-610 S and exit onto Beechnut Street/Fondren Road. Turn onto Fondren Road and look for parking near the restaurant.
Please note that these directions are general and may not apply specifically to Project Pollo.
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What people say
Vegetarian and vegan restaurants have become increasingly popular in recent years, as more people are looking for healthier and more sustainable food options. Project Pollo is a great example of a restaurant that offers delicious plant-based meals while also supporting animal welfare.
One of the standout features of Project Pollo is that it is employee-owned, which means that everyone who works there has a stake in the success of the business. This creates a sense of pride and dedication among the staff, which translates into excellent customer service.
Another thing to love about Project Pollo is that all their menu items are 100% plant-based, which makes it easy for vegans and vegetarians to find something they can enjoy. But even if you're not a strict vegetarian or vegan, you'll still find plenty of tasty options on the menu.
And let's not forget about the fact that proceeds from Project Pollo go towards saving animals! This is a cause that many people feel passionate about, so it's great to know that by dining at Project Pollo, you're also contributing to something meaningful.
Overall, if you're looking for a delicious meal that's good for your health and good for the planet, then Project Pollo on Fondren Road in Houston should definitely be on your list of places to try.