11/28/2025
Happy Thanksgiving and Happy 85th Birthday Papi!!!!!
Margaux’s Oyster Bar
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Margaux's Oyster Bar is a coastal seafood restaurant located on Travis Street in Houston. Owned and operated by Chef Choey Dang and Chef Sunny Vohra, the menu boasts a variety of delicious seafood dishes, including $1.50 Gulf oysters during their happy hour and steak night specials on Tuesdays. Brunch is served every weekend from 11am-3pm, and Margaux's Rolls are a must-try with fried oyster or shrimp on buttery brioche. Don't forget to check out their pop-up events, like the Peaky Grinders popup starting at 9pm tonight!
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Address
409 Travis Street Ste A
Houston, TX
77002
To get to Travis Street in Houston by public transport, you can take the city bus or train and alight at either of the two nearest stations - Milam St @ McGowen St or Alabama St @ Travis St. From the stations, walk a few blocks to arrive at your destination.
If driving, head towards downtown Houston and find parking along the street near Travis Street or look for nearby parking lots/garages. Always be mindful of any parking restrictions and regulations to avoid getting a ticket.
Opening Hours
| Monday | 11am - 9pm |
| Tuesday | 11am - 9pm |
| Wednesday | 11am - 9pm |
| Thursday | 11am - 10pm |
| Friday | 11am - 11pm |
| Saturday | 11am - 10pm |
| Sunday | 11am - 9pm |
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What people say
Seafood restaurants are always a great choice for those who love fresh and delicious seafood. And if you're looking for a top-notch seafood restaurant in Houston, Margaux’s Oyster Bar on Travis Street is definitely worth checking out. This coastal oyster bar and seafood restaurant is owned by Chef Choey Dang and Chef Sunny Vohra, who have created an amazing menu that will satisfy any seafood lover's cravings.
One of the best things about Margaux’s Oyster Bar is their commitment to using only the freshest ingredients. Their oysters are sourced directly from the Gulf of Mexico, ensuring that they are always plump and juicy. And if you're not an oyster fan, don't worry - they have plenty of other delicious options on their menu, including crab cakes, shrimp cocktail, lobster rolls, and more.
If you're looking for a great deal, be sure to stop by during their Oyster Happy Hour from Monday to Friday between 4-7 pm. You can enjoy discounted oysters along with some tasty cocktails. And if you're in the mood for steak, make sure to visit on Tuesdays for their Steak Night Specials.
But perhaps one of the best things about Margaux’s Oyster Bar is their brunch menu. Available every Saturday and Sunday from 11 am to 3 pm, this seasonal brunch menu curated by Chef John-Michael Kincaid is simply amazing. From Crab & Asparagus Frittata to Lobster Benedict, there's something for everyone.
Overall, Margaux’s Oyster Bar is a must-visit destination for anyone who loves fresh seafood in Houston. With its cozy atmosphere and delicious food options, it's no wonder why this restaurant has become so popular among locals and tourists alike.